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13.5 % Alc.  320 Bottles made. 

 

100% de- stemmed fruit, 10% new French Oak. 

 

2020 was a very cool year, hence this Monopole has a lot of red cherries, very savoury, pure and great minerality. Still very young with tight structure. Drinking window: 2026-2036.

 

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Wine Pilot review by Tom Kline:

 

Score 96+

 

From a mere four rows, 10% whole bunch, 10% new French oak.

 

Restrained aromas of autumnal leaves and au jus make for a very attractive earthy and savoury opening. Wild strawberry and dried cherry sit behind, dancing around a beautiful core of ferrous minerality and pops of salty, roast tomato umami and dried cranberry. This is quite stunning from the outset, with a Burgundian restraint and sensibility as well as lovely complexity. The palate is fine and detailed with brilliant texture and balance. Cherry, red currant and wild raspberry make way for a similarly autumnal display of decaying leaf, earth, subtle mushroom and ferrous minerality again. All of this before being wrapped up by integrated, earthy tannins and fresh acidity to a long and even finish. This is such a great wine. Balance, poise, length and a striking mineral complexity. 25 dozen made.

 

2020 Monopole Pinot Noir

$170.00Price

    Whisson Lake makes premium wines from the highest-altitude Pinot Noir vineyard within South Australia's Adelaide Hills.

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    PO Box 91, Uraidla

    South Australia, 5142

    © 2023, Whisson Lake

    Producer’s Licence: 50803848

    Website updated by Koren Helbig

    Photography by Vanessa Kiermeier

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